submitted by Vivian Clyde

In a large bowl combine:

1 can Rotelâ tomatoes

1 can cream of mushroom soup

1 can cream of chicken soup

1 lb Velveetaâ cheese, cubed

Melt these ingredients together in the microwave.

Add:

12 oz spaghetti, cooked

3-4 c. chicken, cooked and cut into pieces

1 T. onion flakes, or to taste

Mix together and put in a casserole dish. Bake in 350° oven for 15-20 minutes or until bubbly.