Strawberry Lemonade Punch (Mary Jo Tolbert)

Anita Adams from Mary Jo Tolbert's recipes.

1 1/2 pints strawberries, washed and hulled

2 - 6 oz cans of lemonade

1/3 cup sugar

3 cups cold water

3 cups gingerale

Crush strawberries and mix with lemonade and sugar. Let stand for 1/2 hour to an hour. When ready to serve, add water, and mix well. Pour over ice, then add gingerale. Serve in punch cups or glasses. Makes 2 1/2 quarts.