Coconut Mallows (Mary Jo Tolbert)

Mary Jo Tolbert

1 pkg Baker's chocolate (not unsweetened)

28 marshmallows, cut in halves

3 cups coconut, toasted

Melt chocolate. (Either over water or microwave)

Dip marshmallows in chocolate, roll in coconut and place on waxed paper. Cool until firm. Makes about 4 dozen.